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  • 1 pound beef (london broil or similar), cut into bite size pieces
  • 2/3 cup water
  • 1 envelope Lipton onion soup mix
  • 1 cup fresh mushrooms, sliced
  • 8 oz. sour cream
  • Cooked rice or noodles
Mix soup mix and water in bottom of crock pot. Add meat. Cook until meat is done. About 8 hours on low. 15 to 30 minutes before serving, stir in the sour cream. Allow to heat. Serve over rice or noodles.